The Child and Adult Care Food Program (CACFP) provides reimbursement
to homes and centers that serve healthy meals and snacks to children and
adults in approved facilities. The CACFP helps ensure that children from
birth through age 12 and adults in day care receive nutritious foods as
meals and snacks must meet federal guidelines.
Create Healthy, Active Celebrations! Food and Nutrition Service (FNS) has a new resource entitled Create Healthy, Active Celebrations! It offers ideas to parents and caregivers on ways to make healthy eating and physical activity experiences part of special events, celebrations and everyday meals
Portion Control Materials Presented@CCACP Mandatory Trainings These trainings were held in March 2007 at Bismarck, Minot, Grand Forks, Carrington, and Fargo
Team Nutrition Fruits and Vegetables Lessons
for Preschool Children--A Supplement to the 'Color Me Healthy-Preschoolers
Moving & Eating
Healthy' Curriculum Kit
These lessons were developed for use as a hands-on,
stand-alone curriculum for anybody encouraging preschool children
to develop healthy eating and physical activity habits.
Women, Infants, and Children (WIC)
The Child Nutrition Reauthorization Act of 1998 requires State Agencies
to provide information on the Women, Infants, and Children (WIC)
program to sponsors on an annual basis. The law further requires
center/providers to provide the information to parents at the time
of enrollment.
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North
Dakota Department of Public Instruction
Dr. Wayne G. Sanstead, State Superintendent
600 E. Boulevard Avenue, Dept. 201
Bismarck, North Dakota 58505-0440
701/328-2260